Electric Induction Cooker single burner black electric table top gas stove RDX-GS151
Electric Induction Cooker single burner black electric table top gas stove RDX-GS151
Looking for an Electric Induction Cooker, Single Burner, Black Eelectric Table Top Gas Stove? We are the factory! Get high-quality products that perform up to your expectations.
Plastic bag + left & right foam + 3 layers color box, size 310x85x390mm.
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Package
10 pcs/ctn, 875x330x405mm. Gross weight 16KG.
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Loading
20GP/2480PCS, 40HQ/5900PCS
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Remark
Price offer without certificate
This is oureElectric Infrared Cooker. Metal knob&handle. Copper coil for 2200W ceramic burner. Multiple plug option. Table top Cooker easy to use. 1、 What is the principle of electric ceramic furnace The heating plate of the electric ceramic furnace is composed of an iron chromium heating plate and an insulating plate of the heating part. The electric pottery stove has the characteristics of gradual temperature rise, triple heat balance, no local high temperature, etc. It is not easy to paste the chassis, false boiling, etc. The cooking method is the same as that of the gas stove, which can be fried, barbecued, hot pot, fried, hot milk, soup, slow stew, etc. It can also be matched with a baking tray and a baking net for barbecue; There is no special requirement for the material of the cooker and no electromagnetic radiation hazard. At the end of winter, the electric pottery stove can also be used as a heater.
Multiple functions
VDE plug and option more plugs
2200W Induction Cooker
1. The induction cooker can only use the special cooker without picking up the pot, and the electric ceramic cooker can only use the flat bottomed cooker, whether it is iron, aluminum, tile, ceramic, etc. 2. No radiation: the electric ceramic furnace is heated by the nickel chromium wire of the furnace tray, and the far infrared technology is adopted, without the radiation of low-frequency electromagnetic wave of the electromagnetic furnace. 3. Low fire continuous heating: the induction cooker cannot realize low fire continuous heating. 4.The electric ceramic stove is equipped with a high-quality sensor, which can sense the boiling state of liquid, such as the automatic shutdown after water boiling, while the induction cooker does not have this function.
1. The induction cooker can only use the special cooker without picking up the pot, and the electric ceramic cooker can only use the flat bottomed cooker, whether it is iron, aluminum, tile, ceramic, etc. 2. No radiation: the electric ceramic furnace is heated by the nickel chromium wire of the furnace tray, and the far infrared technology is adopted, without the radiation of low-frequency electromagnetic wave of the electromagnetic furnace. 3. Low fire continuous heating: the induction cooker cannot realize low fire continuous heating. 4.The electric ceramic stove is equipped with a high-quality sensor, which can sense the boiling state of liquid, such as the automatic shutdown after water boiling, while the induction cooker does not have this function.
